Bhajis (onion, or any veg)

Onion Bhaji recipe Just vary the ingredients to what you have. All you need are some veg(grated or finely sliced) and the gram flour, everything else is optional. Essentially, it’s possible to do this by sight. Grate the veg, sprinkle on the chickpea/gram flour, then add enough water that when stirred it all holds together

Foolproof oven baked Pilau/Pilaf

For 8 people Try the Mushroom Pilau or Salmon Pilau variations Both delicious! 500g basmati rice 100g butter 1 large onion, finely chopped 1 large sprig fresh thyme 2 bay leaves 2 cinnamon sticks 8 cardamom pods, split open 3 cloves 4-6 thinly pared strips lemon zest 1l boiling chicken stock or water Preheat the

Spicy Indian green tomatoes

Serves 2 as a main course, or 4 as a side dish. Fantastic with mackerel for a twist on the usual Indian curries. Great as a vegetarian main meal or as a side with a curry. Try cold as a salad too!  So versatile and great for using up all those green tomatoes if the